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Learn How to Make Miso Paste
Suyakame : すや亀

Learn How to Make Miso Paste at Nagano City’s Premier Miso-Maker Suyakame.

나가노현 북부

소개문

Nagano Prefecture is one of Japan's biggest growers of soybeans, so naturally the prefecture is home to more Miso makers than anywhere else in Japan. You've had miso soup and food flavored with miso paste -- have you wondered how miso is made? Come to Nagano and find out by making it yourself, at Nagano City's premier miso maker, Suyakame

추천

Not far from the venerable Zenkoji Temple in Nagano City you'll find the historical miso factory, Suyakame. Their high quality miso has won numerous prestigious awards in Japan. Here you can learn how to make miso yourself. After taking a tour of the miso making facilities, participants will mix soybeans, salt and malted rice to make their own miso. Store it at room temperature for a minimum of 3 months and it will be ready to be made into miso soup.

상세 정보

  • 4대
  • 10명
영업시간
9:00-18:00
정기휴일 및 영업기간
Open year-round except Jan. 1st and 2nd.
입장요금/체험비용
5,150 per person. + Shipping if required.
소요시간
1 hour
신용카드
VISA, MasterCard, Amex
예약
필요(min. 1 week prior by telephone.)
수용 가능 인원수・좌석
6-15
외국어 대응
(Please bring an interpreter.)
수하물 위탁
유

참고

Instruction in Japanese. Miso takes 3-6 months of fermenting before becoming edible, so take it home with you and look forward to eating it!
Store has a gift shop and restaurant on the premises.

문의처

tel : +81(0)26-235-4022fax : +81(0)26-235-0391공식 사이트

찾아오시는 길・장소

열차
Nagano Station(JR호쿠리쿠(나가노)신칸센)에서 Go north on Chuo Dori Street past Showa Dori (Shindenmachi signal) to next signal and turn left. (20 min, 1.2km)
자동차
나가노(長野)IC에서 Take Route 35 north. Continue north after intersecting with Route 77. At the Prefectural Office signal turn right on to Showa Dori street then left at Minami Agatamachi signal and right at 2nd Minami Agatamachi signal for 2 blocks.
주소
380-0845 나가노시(長野市) Nishigocho 625

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